Recipies

CRUNCHIES 

2 cups of oats 
2 cups of coconut 
1 tsp bicarbonate of soda 
1 1/2 cups of sugar 
2 cups of flour 
2 T syrup 
250 g margarine 
2 T boiling water 

Place oats,flour,coconut and sugar in a big bowl. 
Melt margarine and syrup. 
Mix bicarbonate of soda and water,add to margarine.
Mix and add to the flour mixture.
Spay Spray and cook onto flat baking trays.
Press mixture firmly into the baking trays. Make sure that it is even. 
Bake for twenty minutes,at 160*C.
The biscuits will be soft when the come out of the oven but they should be golden.
Wait for about 5 minutes for them to get a bit cooler. 
Cut into squares.
Leave them in the baking tray until they have got harder. 
Remove and place on a cooling rack until biscuits are cool and crunchie.
Store in air tight containers.